吾作ラーメン 秋田山王店 - Kyokuhokunishikimachi

Speaking of Akita prefecture, I think it's as famous as Gosaku Ramen, but I don't know if it's the same at any store, but I ordered at the cash register immediately after entering the store. For the first time, I don't know where the menu is, and I can't choose slowly. The clerk is expressionless and has no explanation, and there are many menus on the wall from the back seat of the order. It's good if you're a regular and accustomed person, but it's difficult for the elderly and Hatsumi-san to understand. I've been there 5 to 6 times, but if the clerk waits in front of the cash register, I still can't order smoothly.

A popular ramen shop in Akita. The store has a long history and has many fans from old times. There are quite a few delicious ramen shops in Akita, so I think this shop has a historic feel. Basic menu of miso, salt and soy sauce. On the order of 5 to 4 to 1 Miso, soy sauce, salty, feeling (personal impression). With butter topping Delicious version up. The customer service is not very good. Some people are good. Well, if you go to the city, there are many shops with poor customer service, but when it comes to beauty country Akita, I really hope that you will have beautiful customer service. Locals know how to order, but it is natural that people outside the prefecture and tourists are unfamiliar with how to order. I think it would be good to serve customers after understanding that. Order system. At first, order at the cash register right after entering the entrance. Basically, miso, soy sauce and salt. For example, a large serving of soy sauce ramen! Miso Ramen! A large serving of salt ramen and dumplings! It is like this. You will pay the price and get a meal ticket. Bring water by yourself. Take your favorite seat and keep your meal ticket in a visible place. Ramen is donburi. Instead, the clerk will bring a meal ticket. that's all. At first, we recommend miso ramen and soy sauce ramen.

It is a meal ticket system. I like miso ramen at this shop and always ask for it. It's rich and delicious. Moreover, it is a satisfying ramen because it originally contains about 5 pieces of char siu and block char siu.

Ramen shop "Gosaku" who seems to be no stranger to Akita citizens. It is no exaggeration to say that this is the origin of the ramen culture in Akita Prefecture. Noshiro City is the birthplace, but this Akita Sanno store has a long history and has been open for many years. The menu is simply "miso, soy sauce, salt, vegetable miso", and the others are single items such as toppings and dumplings. When it comes to my work, it's still "miso flavor", so I ordered miso flavor. It is a system that pays in advance at the cash register when entering the store. From the appearance, THE old-fashioned miso ramen! You can see that. Green onion, menma, seaweed, and a little hard pork thigh char siu. Miso soup with a dark color and a strong mouth, with a strong taste of miso itself. Curly noodles of normal thickness. This is the original miso ramen! First of all, start eating as it is. Please enjoy the original taste itself. After eating about half, add plenty of ginger in the seasoning to change the taste. Ginger is donpisha in this miso soup, so you can enjoy miso ramen even more (* ´ 艸 ｀) Please try it once (# ^. ^ #) There are many various ramen shops in Akita prefecture, and there are many shops that sell miso ramen. However, it is here that I sometimes want to eat miso ramen by Mr. Gosaku. After all, it may be ramen engraved in the DNA of Akita citizens (laugh)

The taste has dropped ... Only salty ramen. Even more disappointing was the attitude of the clerk. In addition to being in a bad mood, the voice and customer service were completely unmotivated.

It was so crowded at noon that I went after 2 o'clock. Miso large serving is a standard. It's fun that my ramen has different characteristics depending on the store.

I visited the Sanno store of "Gosaku ? Ramen", which is loved by Akita citizens ♡. I enjoyed the classic stable ramen. The same taste. We are waiting for you with the same manufacturing method ~ ♪. Nanchatte. ? I had green onion miso ramen ? and dumpling rice. I will give a high evaluation to the taste as usual. ✌️