玄味・そば市

I went to eat Chinese chive soba in Kanuma. Despite being in the suburbs, it seems to be popular and I waited for an hour before entering the store. The leek soba had a large amount of leek, and the soba was delicious with a firm texture. However, it was easier to eat leek if you could cut it a little shorter.

I visited in May 2021. While cycling, I was looking into eating soba near Kanuma, and this shop was a hit. Since the shop does not face the road, if you overlook the signboard, you will pass by. Please be careful when you come by car or bicycle. I arrived a little before 12 o'clock on Monday, but because it was full (including shared seats), I waited for about 10 minutes (shared seats). Is the store a local resident or a nearby company? It was crowded with people who worked at. I ordered vegetable tempura 800 yen (large serving + 100 yen). Arrived after waiting for about 15 minutes. The first thing that surprised me was this amount of 900 yen? I was surprised at the goodness of cospa. First, take a bite without adding any soba. The moment when you feel that you are eating soba through your nose and the flavor of buckwheat is just right. In rare cases, it may take some time after boiling, and when you lift the soba, it will rise in chunks, but it was a soba that you can feel freshly boiled. Tempura was a dish that you can enjoy with your ears and mouth with a crispy sound when you put it in your mouth with several types of tempura freshly fried. Also, I was happy to have Tentsuyu. I don't really like eating mentsuyu with oil floating on it ... The macaroni salad, which was divided into small bowls, was a little overcooked, but it was within the permissible range. The salty taste of the pickles was just right. Overall, I felt that this price was excellent with this quality. Next time, I would like to go to the new soba season. It was a feast.

I went 30 minutes before the store opened, but 3 groups (10 people) were already waiting. I had a vegetable heaven and a maitake heaven, but it was delicious and satisfying. The buckwheat noodles were also chewy and very delicious.

Visit with people at work. I ordered a vegetable colander. There was a big dance mushroom and the simmered pumpkin was delicious. The amount of soba is normal, but the tempura of vegetables is plentiful, so I'm full. The soba was also delicious. After eating soba, the soba hot water will calm down. The entrance is confusing, but there is a red sign. The gravel is the parking lot. At first glance, it looks like a parking lot in front of a private house, but if you park your car and go to the back, you will find a shop.

"Shrimp Tenmori (Cold)" A set of strong soba noodles, 10 kinds of tempura, pickles, and potato salad. You will be full with full volume. There is a long waiting time from ordering until the soba comes. The tempura is delicious, but it feels a little oily.

Visited with a friend's recommendation! It was full at the same time as the store opened! Fortunately, I asked for the second soba noodle set with shrimp tendon for 1100 yen! The bowl was crispy and the rice was a little harder than the tentsuyu, and it was very delicious! It became one that I would like to visit again!

We went before noon on weekdays and had 6 guests. It takes less than 30 minutes to serve. It can't be helped because the couple⁈ is turning around with two people. Fried chicken set and tendon bowl set. 1,000 yen cospa is good. The soba was also chilled and delicious. Next is soba and shrimp tempura.