千本そば

4/5 に基づく 8 レビュー

Contact 千本そば

住所 :

Kawahigashimachi Hatta, Aizuwakamatsu, 〒969-3451 Fukushima,Japan

電話 : 📞 +89
Webサイト : http://www.senbonsoba.jp/
Opening hours :
Saturday Closed
Sunday 11AM–4PM
Monday 11AM–3PM
Tuesday 11AM–3PM
Wednesday 11AM–3PM
Thursday 11AM–3PM
Friday 11AM–3PM
カテゴリ:
街 : Fukushima

Kawahigashimachi Hatta, Aizuwakamatsu, 〒969-3451 Fukushima,Japan
つぁ〜様 on Google

太打ちの食べ応えの有る蕎麦です。 のど越しと言うより、蕎麦の香り、甘みをじっくり味わえます。 最近のお気に入りは【たぬきおにぎり】や【蕎麦ソフトクリーム】です。幻の?幸せの蕎麦豆腐の虜です。不定期では有りますが親戚の家に行く感覚で仲良くして貰ってます。幸せです。
It is a soba noodle with a thick and satisfying taste. You can enjoy the aroma and sweetness of soba rather than over the throat. My recent favorites are [Tanuki rice balls] and [Soba soft serve]. Is it a phantom? I am a prisoner of happy soba tofu. Although it is irregular, I get to know each other as if I were going to a relative's house. Is happy.
てらたま on Google

噛み応えのある太めの蕎麦。醤油というより塩気の強いつゆで量が少ないので蕎麦湯が少ししか入れられない。納豆とスルメの天ぷらも頂きました。味とは関係ないが、テーブルが低くぶっとい丸太のような支柱なので座りにくく食べづらい。店先にとても人懐っこい野良猫?が鳴きまくっていた(笑)
Thick soba with a chewy texture. Since the amount of salty soup is small rather than soy sauce, only a small amount of soba hot water can be added. I also had natto and dried squid tempura. It has nothing to do with the taste, but the table is low and the pillars are like logs, so it's hard to sit down and eat. A very friendly stray cat at the storefront? Was crying (laughs)
門馬なつよ on Google

5/4にバイクのツーリングしに猪苗代湖を行った時に寄らせていただきました!今回で2回目なんですが!去年行った時蕎麦や天ぷらが凄く美味しくてまた行きたい!って思っていて寄りましたやっぱり美味し!まんじゅう天ぷらが気になっていて頼んだのですが、甘さ控えめで思ってた以上に美味しかったです‼︎帰りはお土産にして帰りました!お店の人も良くしてくださり、アイスまでご馳走になりました!女性店員さんも気さくでまた寄らせて頂きます!
I stopped by when I went to Lake Inawashiro for touring a motorcycle on 5/4! This is the second time! When I went last year, the soba and tempura were so delicious that I want to go there again! I stopped by thinking that it was delicious! I was curious about the manju tempura, so I asked for it, but the sweetness was modest and it was more delicious than I expected! ︎ I went home as a souvenir! The people at the shop also improved, and it was a treat to ice cream! The female clerk is also friendly and will come back again!
洋亮角田 on Google

初めて行きましたがとても美味しかったです。 店員さんも親切丁寧にメニューの詳細を教えてくれてとても分かりやすかったです。 蕎麦もコシがあり天ぷらもとても美味しかったです。 次に行く機会があったら単品でスルメやまんじゅうの天ぷらを食べてみたいと思います。
I went there for the first time and it was very delicious. The clerk also kindly and politely told me the details of the menu and it was very easy to understand. The soba was chewy and the tempura was very delicious. If I have a chance to go next, I would like to eat dried squid and manju tempura as a single item.
t
tokiko okamura on Google

ここはお蕎麦もとってもおいしいですが、天ぷら饅頭も絶品でした! 揚げたてもいいけど、テイクアウトしてちょっとシナシナになっても美味しい。 ここの天ぷら饅頭が福島のお店の中で一番おいしいそうです(福島出身者談)そして、QR決済出来て助かりました。
The soba noodles are delicious here, but the tempura buns were also excellent! It's okay to fried it, but it's delicious even if you take it out and it becomes a little sina. The tempura bun here seems to be the most delicious in the shops in Fukushima (a story from a person from Fukushima), and I was saved by being able to make a QR payment.
歌川裕一 on Google

たまに天ぷら饅頭を食べたくなった時に買いに行っていましたが、今の店主になってからは初めてだと思います。PayPayに対応してるし、スタンプカードも出来ていて、ちょっとビックリ(笑) 天ぷら饅頭は、以前は同じ油を使っていたのか山菜の味もしていましたが(それも良かったですが)、今はそんな事もなく、美味しかったです。ついでに食べたかけ蕎麦も普通に美味しかったです。
I used to go shopping when I wanted to eat tempura buns once in a while, but I think it's the first time since I became the current owner. It supports PayPay, and stamp cards are also made, so I was a little surprised (laugh) The tempura bun used to use the same oil and tasted like edible wild plants (which was good), but now it's not so and it was delicious. The kake soba I ate while I was there was also delicious.
t
takahiro arazeki on Google

初めて訪問しました。 接客もお蕎麦も天ぷらも美味しくて とても気持ちいよかったです! 蕎麦もうどんもコシがあり、また食べに来たいと思いました! 名物の納豆天ぷらも絶品でした!!
I visited for the first time. The customer service, soba and tempura are delicious It was very pleasant! Soba noodles are also chewy and I wanted to come back to eat! The famous natto tempura was also excellent! !!
高野智弘 on Google

日曜日13時過ぎに初来店。お客さんは誰もいませんでした。手打ち天ざるそば大盛りを食べました。蕎麦はしっかり締められており、歯応えが良かった。天つゆは蕎麦つゆとは別で温かいつゆだったのも好印象でした。
First visit after 13:00 on Sunday. There were no customers. I ate a large serving of handmade Tenzaru soba. The buckwheat was tight and crunchy. It was also a good impression that the tentsuyu was warm and warm, apart from the soba soup.

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