黒毛和牛焼肉 うしくろ 亀戸店

Store name Ushikuro Place Kameido Yakiniku restaurant From Kameido station, walk along the big shopping street 6-7 minutes walk from the station It was in an easy-to-understand place If you go a little further from Minato Ward There are many delicious yakiniku restaurants with good cost performance! Ushikuro-san can eat delicious meat So, a yakiniku restaurant that I can rest assured This day is the first in my life Non-alcoholic grilled meat! !! Eating and drinking alcohol banned in the state of emergency Does it mean anything? Around this time, I feel doubts ... Toast with non-alcoholic beer or oolong tea I ordered Crispy kimchi Chinese cabbage pickled type This is my favorite type of kimchi Avocado changer It was insanely delicious! Meat Yukhoe A must-have item Recommended 6 points of the day Kainomi, Shinshin, Tomosankaku, Ichibo, Tatebara, And it also contains fillet, which is great! The meat quality was good with only rare parts! !! And 2178 yen, the strongest cospa Green onion salt You can order from one by one happy! And my favorite grilled shabu-shabu Eat with eggs, you can eat as many as you like ~ All the meat was delicious! !! Handmade almond tofu for dessert It was rich in Toro Toro It was a delicious yakiniku restaurant with a high degree of satisfaction

Wagyu beef ribs and loin set meal 1.5 times (135g) 1880 yen. It's about an 8-minute walk from Kameido, but there were quite a few people. I wonder if people are flowing into areas a little far from the station because of the pedestrian paradise. The shop was beautiful and the seats were spacious. The taste was delicious, so I would like to visit again.

The Ushikuro Kameido store opened in March, so I went immediately. On the way to Kao, it is near Kameido Umeyashiki. A big sign that is easy to understand even from a distance is a landmark New menu salad kimchi, chapchae I asked. Deliciousness that becomes a habit. Changja avocado also goes well with Korean seaweed. Negitan salt is a must. This time I enjoyed it with 3 kinds of tongue salt. Thick sliced ​​tongue is also the best. Six kinds of black hair. Triangular roses, scissors, tomosankaku, Zabton, Kainomi, core There are three types of sauce: garlic, gold, and fruit. Not too sweet or too dark I like the sauce that complements the meat. The 〆 is a rare natto cold noodle. Light and refreshing, recommended for 〆! It is a restaurant where you can enjoy high quality meat at a reasonable price.

It's not a chain store, but it's one of my favorite yakiniku restaurants in Tokyo, Kameido. It is located about 3 minutes on the street in front of the station and is close to Kameido Tenjin. It was just opened, and the beautiful interior had seats quite deep, and there were many types of seats. The meat is made from Japanese black cow, so the fat is sweet and delicious. I ate assorted dishes, but it's best to compare the tastes of each part. And I love the dressing of Choregi salad here. Original taste based on sesame oil that is fragrant with plenty of sesame It's a simple salad, but it's addictive. Japchae had firm noodles and plenty of ingredients, beef, vegetables and broth eggs, and it was a treat. Another good point is that the white rice is delicious. There was ramune, so I'm glad I got the feeling of returning to my childhood when I drank it. Mango sauce almond tofu for dessert. A generous amount of cold refreshment, and delicious sweets will increase the overall satisfaction of the meal.

The inside of the restaurant is very beautiful, and I used the seats near the entrance, but there are box seats and digging-type seats in the back, so it seems that families can eat with peace of mind. The smokeless roaster with a built-in table, the staff of the shop seems to bake it if you wish, but the basic style is to bake it yourself. My favorite type is that you can enjoy it with your favorite roasting condition without hesitation. Looking at the menu, it looks good, and I think it's good. The kimchi, which is also a supporting role, is assorted, and the cucumber is just right for the long potato kimchi and the spicy taste. Assorted namul is also colorful Korean chawanmushi gyeran-jjim is a fluffy trolley that is not overcooked. It is more delicious than the one I ate in Korea with the delicate cooking of Japanese people. The point is that the side menu is delicious, isn't it? Rush into the meat, first sandwich the green onions and the extreme tongue salt. This is the signboard menu. It's a combination of mutual love, but the tongue has an extremely delicate taste, and the chopped green onions are not too self-assertive. The roaster is evenly cooked and cooks deliciously. Then new! Extremely lever. Lightly roast the surface with a cut that is not too thick. I was faint in agony with zero odor and a smooth texture. Carefully selected by the chef! The recommended 6 kinds of Japanese black beef are a selection of meat. It is recommended because you can eat and compare various parts with 120g per person. I could see the difference in taste and texture. It's hard to choose the best, but I liked the sweetness of the fat and the moderately soft meat. For those who like a firm texture, I recommend the shoulder triangles and triangular roses. It is a part that leads to fillet by adding refreshing meat and kaimi kalbi, but it has a beautiful marbling and a satisfying taste. It had a rich umami flavor and was unstoppable. As for the sauce, fruit sauce, gold sauce, and garlic sauce are prepared, and there is also a recommended guide when serving meat, so please refer to it. It was also a nice service to have wasabi and gochujang yuzu pepper for free. Half cold noodles for rice. There are two types of cold noodles, which are Korean cold noodles. Although it is thin noodles, the chewy noodles are also excellent in the throat. Completed with shime dessert and chocolate brownie parfait. I am satisfied with my stomach. It looks like it's still a new shop, and the staff were very good at it. There are still more menus to be worried about, so it was a shop I would like to visit again.

After Hirai's Sankoen, I wandered around the high-class yakiniku with Kinshicho Tokiryu and Hiraien, but at the moment I felt that it was the best in the Kinshicho-Hirai area. Speaking of greed, the clerk is educated and has no fault, but it would be nice to have a little more smile. Also, the music choice was like a wired trendy channel mixed with anime songs, so it would be nice to have some ingenuity. But it tasted so good that it didn't bother me!

Stable and delicious! The tenderness of the meat and the taste of the sauce are exquisite! !! I wonder if the place where the side menu is also substantial is also attractive ~ ^ _ ^

The inside of the store is very clean and well-partitioned, so you can enjoy your meal leisurely. One item is good, but if you ask for a platter, you can enjoy various meat flavors, so it is recommended. The price is not reasonable, so it's not a good idea, but since you are using very good meat, I thanked each meat one by one. We recommend the dessert almond tofu! !! I'm not good at almond tofu myself, but when I got a bite from my son, what was this! ?? It was surprisingly delicious. It didn't have the peculiar smell of apricot kernel, and it had a slightly milky taste, so it was really delicious. Also, the clerk often noticed and brought hot tea after the dessert. splendid! You might think that tea is a dessert, but it goes well with your taste. I am very happy with that kind of consideration. It's not cheap, but I would like to come back again.