政豊刃物店

It was a nice shopkeeper! You should go on the premise of buying It was okay to ask what you were looking for ❗ I don't think it's a hardware store for the general public‼ ️ But there were some good ones ❗ It seems that Kajiya is in charge. It's a fun place for a craftsman.

As written in the review, he is a scary shopkeeper. I went to buy a kitchen knife for home use However, he is an enthusiastic person who will respond politely and seriously if he intends to buy a kitchen knife. In the end, I received a wonderful kitchen knife. It's a very small shop with too many items, so don't chill or window shop. It causes inconvenience to the shopkeeper and the customers who come to buy it seriously. After all, it was a good shop. After I bought it, I asked for it and let me do window shopping in the store lol

I like cutlery, and when I was walking down the street, I caught my eye, so the door was open, so when I entered, the first voice was "What did you come to?" I'd like to buy something good as well, so I'd like to take a closer look and decide, but when I look at the reviews later, it seems that it's forbidden to see them. Moreover, you know because it's a corona, right? They said. I understand that you don't want to bring in customers at this time, but I think you should close the store. Or, I would like you to put up a sticker on the front without opening the door, such as "Don't just look at it" or "Closed due to corona". I became very uncomfortable.

It is not a store that repels customers in a city that has been prepared for business. I wonder how many people would come to Mishima because of this shop. If you want to set up a store and drive out customers, you should write the purpose in an easy-to-understand manner before showing it. I'm writing at least where I'm taking a similar stance. Already, the story of business and so on. I will never come again.

I was told something like "You can't tell what your knife is, so buy it at your local shop." I thought it was a pitiful shop after passing through unpleasant feelings.

To be clear, I don't recommend it. I bought a knife for use between sharpening and sharpening. The attitude of the shop owner was not the attitude described in the word-of-mouth, but rather it felt like a friendly person. The kitchen knife is about ¥ 5,000, and you should come to pick it up in about a week. The kitchen knives I bought were stamped with "Masatoyo" as a retrofit to the ones that I thought were purchased somewhere. (There were other stamps on the knife, but they were carved instead of stamped.) There was no particular problem with the knife itself, and I felt that it wouldn't cut normally. From the appearance of the blade surface, it did not seem that it was further sharpened later. One of the sharpeners was terrible. The kitchen knife itself was wrapped in advertising paper, but I was a little surprised from the moment I opened it. This is because the grindstone scraps and the like are still attached to the handle on the blade surface as they are sharpened. Eh? However, after washing, I casually traced the side of the cutting edge (which is not the surface that can be cut) with my finger, and I cut my finger. If you look closely at the cutting edge, it is missing and the sharpened burrs are still there. To be clear, I don't think it's possible personally. I was already prepared for the sharpness at this point, but I tried it with carrots and tomatoes, but the result was as expected. Perhaps I will sharpen what I bought at my store, but I don't think it's a business. We will never ask you again at this shop and we do not recommend it.

I bought wooden scissors, but I got good scissors. The owner said that he was looking for Okubo-type scissors with a long blade, but he searched for them. I think it's okay if it feels bad because it's good. I used good steel!