平野町スエヒロ

Name: 平野町 スエヒロ
Address: Hiranomachi, Chuo Ward, 〒541-0046 Osaka,Japan, Osaka, Japan

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Contact 平野町スエヒロ

住所：	Hiranomachi, Chuo Ward, 〒541-0046 Osaka,Japan
電話：	📞 +878
Webサイト：	http://www.h-suehiro.com/
カテゴリ：	ステーキハウス , すき焼きレストラン , Shabu-shabu restaurant ,
街：	Osaka

Hiranomachi, Chuo Ward, 〒541-0046 Osaka,Japan

Best Steak house in japan

奥	奥村達矢 on Google ★ ★ ★ ★ ★ ワタクシが中学生の頃、約４０年くらい昔になりますが、親に連れられて、難波ＣＩＴＹ南館のレストラン街にあった、石焼スエヒロへ定期的に寄せてもらっておりましたが、いつの間にか閉店してしまいました。あれから数十年経過して、唯一現存する石焼の平野町スエヒロへ！時は過ぎ、今回は嫁と娘同伴で来店しましたが、マスタード醤油で食するスタイルと味は４０年前と変わらず、郷愁にふける事が出来たひとときとなりました。リピ必至の店であります。 About 40 years ago when I was a junior high school student, my parents took me to Ishiyaki Suehiro, which was in the restaurant area of the Namba CITY South Building, but it closed before I knew it. have done. Decades have passed since then, and we went to Suehiro, the only existing stone-grilled plain town! Time has passed, and this time I came to the store with my daughter-in-law and daughter, but the style and taste of eating with mustard soy sauce was the same as it was 40 years ago, and it was a time when I was able to indulge in nostalgia. It is an inevitable shop for Lipi.
g	gakuto kobayashi on Google ★ ★ ★ ★ ★ ランチで利用しました。食べログでランチメニューを見ましたが実際には無く、、、ラストオーダーが14時だったので5分前に滑り込みでしたが、店員さんの出迎えはなく、調理場の奥から見つめるスタッフ。いいですか？の問いに、奥から「あと数分でオーダーストップですけど、、、」と。ウェルカムでは無いのは解りましたが、一度試してみたい店だったのでガマンガマン。注文すると直ぐに、「オーダーストップの時間です。」と。「更に営業は14時半までなので。」と。だったらラストオーダー1時間前にすればいいのに、と思うくらい嫌そうな対応。まぁいいですけど、ご飯のおかわりぐらいならいいですよ、とか無いのかな。知らんけど。奥で賄いを食べるスタッフ。これも別にいいですけど、食べ終わったのかどうなのか、こちらに歩いてきて口を動かしながらコップに追加の水を注がれる。しかもほとんど飲んで無いコップ。ガスを切るために口実の様に注いだ水。老舗かもしれませんが、肉質もサービスも2度といきたいと思わない残念な時を過ごしました。 I used it for lunch. I saw the lunch menu in Tabelog, but it wasn't actually there ... The last order was 14:00, so I slipped in 5 minutes ago, but the clerk did not meet me and the staff stared from the back of the kitchen. Is that okay? From the back, he said, "The order will stop in a few minutes, but ...". I understand that it is not a welcome, but I wanted to try it once, so Gamangaman. Immediately after placing an order, he said, "It's time to stop ordering." "Furthermore, it will be open until 14:30." If that's the case, I should have done it one hour before the last order, but I don't like it. Well, it's okay, but I wonder if it's okay if it's just a replacement for rice. I don't know. Staff who eat meals in the back. This is fine, but I wonder if I've finished eating, I walked here and moved my mouth to pour additional water into the cup. Moreover, a cup that I hardly drink. Water poured like an excuse to cut off the gas. It may be a long-established store, but I had a disappointing time when I never wanted to go to the meat quality and service again.
山	山口肇 on Google ★ ★ ★ ★ ★ この食べ方は知らなかった！いくらでも食べられるし胃がもたれない大阪来たら食事のスケジュールに必ず加えたいお店にしたい I didn't know how to eat this! I can eat as much as I want I want to make it a restaurant that I definitely want to add to my meal schedule when I come to Osaka
宮	宮成公太郎 on Google ★ ★ ★ ★ ★ 150gでこんな感じですハラミ肉、柔らかくて肉の味もしっかりしてて本当に旨い?醤油と和カラシで食べるのが一番です！焼肉とはまた違った感じ！老舗感もいい！ It looks like this at 150g Harami meat is tender and has a strong meat taste and is really delicious ? It is best to eat it with soy sauce and Japanese mustard! It feels different from yakiniku! The long-established feeling is also good!
神	神戸昴 on Google ★ ★ ★ ★ ★ 地下鉄淀屋橋、北浜、本町、徒歩圏内。永年に渡りランチでお世話になっている老舗で、辛子醤油を付けて頂く石焼き牛肉が人気です。自分で焼くので焼き加減は自由で、私はいつも噛むと肉汁が溢れだすミディアムレア焼きで美味しく頂いています。年代を感じさせる老舗の空間はランチ、ディナーの会食、接待にも喜ばれると思います。要望はランチの味噌汁が別売になっていることで是非、ランチメニューにセット販売して頂けたらと思います。 Subway Yodoyabashi, Kitahama, Hommachi, walking distance. It is a long-established restaurant that has been taken care of for lunch for many years, and the stone-grilled beef served with mustard soy sauce is popular. Since I bake it myself, I can cook it freely, and I always enjoy it with medium rare yaki, which overflows with gravy when chewed. I think that the long-established space that makes you feel the age will be pleased with lunch, dinner dinner, and entertainment. The request is that the miso soup for lunch is sold separately, so I would like you to sell it as a set on the lunch menu.
P	Papa Haru on Google ★ ★ ★ ★ ★ 間違いなく美味しい、他とは違う。夫婦でお肉を食べたくて、たどり着きました。焼肉屋さんはどこも差をつけにくいどすが、ここのお肉は別格です。タレは醤油とカラシを組み合わせて食べます。 200gのセットで充分お腹がふくれます。お酒も少し飲んで、オードブルもつけて１万ちょいという感じです。ランチもやってます。石焼肉は服に少しニオイがつくので、そこだけ注意です。本町エリアでおすすめのお店です！ Definitely delicious, unlike any other. I arrived because I wanted to eat meat as a couple. Yakiniku restaurants are hard to make a difference, but the meat here is exceptional. Sauce is a combination of soy sauce and mustard. A set of 200g will make you hungry. I drank a little alcohol and added hors d'oeuvre for about 10,000. I also have lunch. Stone-grilled meat has a slight odor on clothes, so be careful. This is a recommended shop in the Honmachi area!
K	Kraiburg Turkiye on Google ★ ★ ★ ★ ★ Delicious
M	Melvin Phua on Google ★ ★ ★ ★ ★ Stumbled on this old school gem from the incredible aroma wafting onto the street. Interior was old and smoky from the table top grills. Dated decor showed they’ve been around for a long time; the first melt in your mouth taste of beef explained why instantly.