仙台牛焼肉 花牛

4.3/5 に基づく 8 レビュー

Contact 仙台牛焼肉 花牛

住所 :

1 Chome−9, Ichibancho, Aoba Ward, Sendai, 〒980-0811 Miyagi,Japan

電話 : 📞 +877
Webサイト : http://www.hanagyu.net/
Opening hours :
Saturday 11:30AM–2:30PM
Sunday 11:30AM–2:30PM
Monday 11:30AM–2:30PM
Tuesday Closed
Wednesday Closed
Thursday 11:30AM–2:30PM
Friday 11:30AM–2:30PM
カテゴリ:
街 : Miyagi

1 Chome−9, Ichibancho, Aoba Ward, Sendai, 〒980-0811 Miyagi,Japan
まーまー on Google

久しぶりの個室の焼肉。 今のご時世には丁度いいかも? 肉は当然美味い。特に特選ヒレ肉は最高。 メニューに特選は炙る程度と描いてあるけど、個人的には片面は少し焼いて片面炙る程度の方が、肉の甘味と香ばしさが更に感じられて好きでした。
Yakiniku in a private room after a long absence. Is it just right for the present age? The meat is naturally delicious. Especially the special fillet is the best. The menu says that the specialties are roasted, but I personally liked the one side that was slightly roasted because the sweetness and aroma of the meat was even more felt.
食レポ on Google

21’11月デートで来ました。奮発して1万5千円コース‼︎珍しくネット予約システムが無くて電話での予約、営業時間をメモし時間内に電話。 会計時知ったのですが仙台応援食事券は使用不可だったのでご注意を。 料理の肉はオススメで味付けがされていて見た目も盛り付けも綺麗で美味しかったです。コースは60分位で全て食べ終わる今年最速の速さ、肉の割合が多いのですが高級なお肉なのでずっと口の中が油まみれな感じでした。 完全個室で照明も明るくホテルのフロントの様なシティー系内装。従業員の制服もスーツにアルファベットのネームプレートで訓練された笑顔⁈ 非日常のおもてなし、というよりは日常の延長線上でドライな感じ。 テーブルが大きいお店で火は熱くないのですが向かい合って座ると思わず2人で「遠いね」、ちょっと2人の熱さが感じられませんでした。
I came on a date in 21'November. Inspire 15,000 yen course! ︎ Unusually, there is no online reservation system, so make a reservation by phone, make a note of business hours, and call within the time. I knew at the time of checkout that the Sendai support meal ticket could not be used, so please be careful. The meat of the dish was recommended and seasoned, and it looked and served beautifully and was delicious. The course is the fastest in this year when you finish eating everything in about 60 minutes, and although the proportion of meat is high, it was a high-class meat, so the mouth was always covered with oil. Completely private room with bright lighting and city interior like the front of a hotel. Employee uniforms are also suits and smiles trained with alphabet nameplates⁈ Rather than extraordinary hospitality, it feels dry as an extension of everyday life. It's a shop with a big table and the fire isn't hot, but when I sat facing each other, the two of us were "far away", and I couldn't feel the heat of the two.
城西のフォルラン on Google

ウェスティンに泊まるのでせっかくならと予約して来店。 お肉の質は良く柔らかくてとろけるような舌触り。しかし少し脂が多めに感じたのは普段安いお肉しか食べていないせいでしょう。 脂感が強く感じたからなのかいつもよりも少量でも満腹感あり。 個室になっているため今のご時世的には良いと感じました!
I'm staying at Westin, so I made a reservation and came to the store. The quality of the meat is good, soft and melty to the touch. However, the reason why I felt a little fat was probably because I usually eat only cheap meat. Perhaps because I felt a strong greasy feeling, I felt full even with a smaller amount than usual. It's a private room, so I felt it was good for the times!
K
Ken Romaniszyn on Google

Yakiniku place specializing in the local Sendai beef. Unbelievably delicious. Easy access from the Westin Hotel. All private rooms.
K
Kevin Hsieh on Google

Best place to eat Sendai’s beef ?
c
chanon pornrungroj on Google

Indeed a superb Sendai Gyu. The lunch menu is very good and reasonable
C
Cloudia Chen on Google

Fancy place for beef, the most famous dish from Sendai. Nice, a bit on a high end.
W
Wayne Lo on Google

This is a restaurant with the best A5 grade meat. It's located in the same building as Westin Hotel on the 2nd floor. Reservation is necessary if you don't want to get there and find out not seats available. The beef is awesome, and melts in your mouth. Just need to bbq it for seconds and the meat will be ready (Also depends on how well cooked you'd prefer). I booked a private room for three people, and there are certain dishes that's ready to eat (No need to cook it yourself) which was great because I brought my toddler with me. Highly recommended to anyone who is looking to celebrate any special occasion, and enjoy some high quality food with some wine/beer. All menus are in Japanese so you'll need to do some homework before going there. A very high-end restaurant with great service.

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